Try These Recipes Quick Cooking Tips
To keep dry onions from sprouting wrap them individually in foil.
 
Joan has been compiling recipes for many years and "Old Reliable" is the fruit of her labour. A "Table of Contents" follows which will no doubt start your stomach grumbling!
Below are Joan's fond family favourites from her cookbook
Appetizers

Clam Dip

Total cooking time: see below
2- 8 OZ PKG. CREAM CHEESE
2- 5 OZ BABY CLAMS MASHED
BUTTERED BREAD CRUMBS
PAPRIKA
SEASONED SALT
ONION JUICE
1/4 -1/2 PT. WHIPPING CREAM
  1. Soften cheese and add a bit of clam juice.
  2. Add cream and then mashed clams and more cream if needed, and onion juice. Put in shallow baking dish.
  3. Sprinkle crumbs and seasoning on top and bake in 300F. oven at least 1/2 to 1 hour.
by Barbara Roberton
ROYAL LEPAGE HÉRITAGE REAL ESTATE AGENCY
INDEPENDENTLY OWNED AND OPERATED
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