Try These Recipes Quick Cooking Tips
Moisten sugar granules on washcloth for removing grease.
 
Joan has been compiling recipes for many years and "Old Reliable" is the fruit of her labour. A "Table of Contents" follows which will no doubt start your stomach grumbling!
Below are Joan's fond family favourites from her cookbook
Soups, sauces

House Salad Dressing (Petite Marmite)

Total cooking time: see below
1 TBS. OREGANO
4 EGGS
2 TBS. YELLOW MUSTARD
2 TBS. FRESH CHOPPED PARSLEY
2 TSP. CHOPPED FINE GARLIC
1 TSP. SALT
1 TSP. PEPPER
1 CUP WINE VINEGAR
1 QT PURE OLIVE OIL
  1. In large stainless or glass bowl, mix all ingredients, except olive oil, together, beating with a hand whip until well blended.
  2. Pouring very slowly, add 1 quart of pure olive oil, beating the mixture all the time until it maintains a medium thickness.
  3. This dressing separates when it is kept refrigerated and it is necessary to shake vigorously before using.
by Dad
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