Try These Recipes Quick Cooking Tips
Sprinkle scorched, burnt pans liberally with baking soda and scant water to moisten. Let stand for several hours. You can generally lift burnt portion right out of pan.
 
Joan has been compiling recipes for many years and "Old Reliable" is the fruit of her labour. A "Table of Contents" follows which will no doubt start your stomach grumbling!
Below are Joan's fond family favourites from her cookbook
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