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Chef Joan' Reliable Recipes
Appetizers

Spinach Dip

Total cooking time: see below
1 ENV. KNORR'S VEGETABLE SOUP MIX
1 PINT SOUR CREAM
2 CUP HELLMAN'S MAYO
1 PKG. FROZEN CHOPPED SPINACH (THOROUGHLY THAWED & DRAINED)
  1. Mix ingredients and let stand overnight
  2. Spoon into hollowed out Russian or Black round bread
  3. Serve with diced bread and or raw vegetables
by Sharon McGuigan
Printed from www.McGuiganPepin.com