Try These Recipes Quick Cooking Tips
Pierce the end of an egg with a pin, and it will not break when placed in boiling water.
 
Joan has been compiling recipes for many years and "Old Reliable" is the fruit of her labour. A "Table of Contents" follows which will no doubt start your stomach grumbling!
Below are Joan's fond family favourites from her cookbook
Desserts

Pineapple Whip

Total cooking time: see below
1 CAN SLICED PINEAPPLE
1/2 BAG MARSHMALLOWS, CUT IN 1/4'S
1/4 CAN JUICE
1/2 PINT WHIPPING CREAM
1 TSP. VANILLA
  1. Mix and put in fridge overnight.
  2. Fold in whipped cream and vanilla.
by Aileen Brown
ROYAL LEPAGE HÉRITAGE REAL ESTATE AGENCY
INDEPENDENTLY OWNED AND OPERATED
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PHONE: 514-937-8383
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